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DAYLY MENU
Monday, 15 December
Bresaola carpaccio with rocket and parmesan
***
Ravioli stuffed with meat with brased sauce
CHF 21
Wednesday, 16 December
Cream of celery and black olive
***
Risotto with Castelmagno cheese with Wagyu beef sliced
CHF 20
Wednesday, 11 December
Fennel salad with pears and walnuts
***
Mussel marinara pasta
CHF 21
Thursday, 18 December
Fried artichokes, parmesan shavings and lemon zest
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Spaghetti butter, cheese and pepper with green peas and crispy baconFriday 19 December
Green salad
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Sautéed prawn tails with grilled vegetables and roasted potatoesdishes from
CHF 17
until
CHF 45
Sabato 27 dicembre - MENÙ MERCATO
Risotto alle spugnole e luganiga grigliata sbriciolata
CHF 25
OTHERS
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